October 6, 2010

Multnomah Channel to St Helens

Thinking of the soon to come winter we decided to spend a relaxing weekend on the boat. We started it off right on Friday night by grilling up some steaks on our trusty Magma grill. Of course we had potatoes on the side as well as some fresh leek that we had purchased at the farmers market. We really enjoyed the recipe for leek we found on GalleySwap. After a leisurely morning dockside we set sail. The clouds made way for a warm October sun and a light breeze pulled us downriver along Sauvie Island. Our destination for the evening...
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